Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Old Fashioned Butterscotch Cookies
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- #32363
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1/2 cup butter, melted
1 egg
3/4 cup brown sugar
1 tablespoon milk
1/2 teaspoon vanilla or almond extract
1 1/4 cup flour
1/4 teaspoon salt
1/4 teaspoon baking powder
directions
Melt butter and add brown sugar; dissolve well. Add egg and vanilla. Beat well. Add milk, flour, salt, and baking powder.
Mix and drop by teaspoons-full onto a greased cookie sheet one inch apart. Bake 8 minutes or until light brown at 375 degrees F.
added by
recipeway
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
April 21, 2008
This is a great recipe. I did change the butter to margerine and added butterscotch chips. This was my 2 1/2 year old daughter and my first cookie making adventure and it was easy enough for us to do together. Our entire family enjoyed the cookies very much!