1 package baked loaf cake 2 Twinkies 1 cup red and brown frosting, mixed equally yellow icing in a tube red icing in a tube green fruit slices or gumdrops, diced (optional)
directions
To make the hot dog bun, cut the loaf sides, saving the extra cake for the french fries. Remove the cake center and place the two Twinkies in the "bun."
Frost them hot-dog red with the frosting mixture. Add a squirt of mustard (yellow icing) ketchup (red icing), or relish (diced gumdrops or fruit slices).
For the fries, slice off the outer brown edges of the cake and trim. Place on a cookie sheet and carefully broil, turning to brown all sides (a parent's job). Cool and drizzle with "ketchup."
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
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reviews & comments
Can't wait to try this for my 5 yr old twins birthday next week!