No-Bake Chocolate Pie Recipe

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Ready in: 2-5 hrs
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 10

Ingredients:
7 milk chocolate candy bars (1.55 oz. size), chopped
20 large marshmallows
1/2 cup milk
2 cups whipped topping (e.g., Cool Whip)
1 graham cracker crust (9" size)
Additional whipped topping, optional

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Directions:

In a large heavy saucepan, combine the candy bars, marshmallows and milk. Cook and stir over low heat until smooth.

Remove from the heat; cool. Fold in whipped topping; pour into crust.

Cover and refrigerate for 4 hours or overnight. Garnish with additional whipped topping if desired.

This recipe from CDKitchen for No-Bake Chocolate Pie serves/makes 10