2 eggs, beaten
1 1/4 cup sugar
1/4 cup flour
1/4 cup cocoa powder
1/2 cup butter, melted
1 teaspoon vanilla extract
1 pinch salt
1 unbaked pie shell
Heat oven to 350 degrees F. Combine all ingredients and pour into the unbaked pie shell.
Bake until set, about 30 minutes. If not set in that length of time, bake 5 minutes longer and remove from oven. Cool before cutting.
SpicyCindy
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
reviews & comments
April 9, 2020
Made in my kmart pie maker. I halved the recipe. Turned out well. it's essentially like a brownie in pie form. haven't had a slice yet but looks yummy!
August 20, 2017
This was sooooo good! I used a Keebler shortbread crust, everyone loved it! 10 star recipe!
November 23, 2012
I tried this recipe for Thanksgiving this year. We loved it! It was rich and chocolately. It was super easy to make too! Thanks!
September 1, 2008
This was my first attempt at this pie. As you can see from the photo's I should have mixed it a little better.....lol. Other than that it is an easy as pie (sorry I couldn't resist) recipie to use.