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Black Forest Pie Recipe

 


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recipe is ready in > 5 hrs Ready in: > 5 hrs
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
1 baked pastry shell
4 ounces unsweetened baking chocolate
14 ounces sweetened condensed milk
1 teaspoon almond extract
1 1/2 cup whipping cream, whipped
1 can (21 oz size) cherry pie filling
Toasted almonds

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Directions:

In a heavy saucepan, over medium-low heat, melt chocolate with sweetened condensed milk. Remove from heat; stir in almond extract.

Pour into large bowl; cool or chill thoroughly.

Beat until smooth. Fold in whipped cream. Pour into prepared pastry shell.

Chill 4 hours or until set.

Serve with the cherry pie filling. Garnish with toasted almonds.

Refrigerate leftovers.

This recipe from CDKitchen for Black Forest Pie serves/makes 6

Recipe ID: 90274

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