This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Salted Nut Roll Bars
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- #18803
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
8 ounces dry roasted peanuts
1 package peanut butter chips
3 tablespoons butter
1 can sweetened condensed milk
10 ounces miniature marshmallows
directions
Put half the dry roasted nuts into greased 8 x 8-inch baking pan. Melt peanut butter chips plus the butter.
Add sweetened condensed milk. Heat another 1 to 2 minutes. Fold in miniature marshmallows. Press over nuts. Add rest of nuts to top. Press. Best kept in refrigerator.
added by
supersalad
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
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