Gummy Bears Recipe

In a small saucepan, mix flavored and unflavored gelatin. Stir it up. Pour cold water in, stir with spatula until you have a messy blob. Turn heat on medium, melt blob. Stir until blob is melted. Pour into bear molds. Stick in freezer for 10 minutes to cool.

If you don't have bear molds, take the rack out of your toaster oven and put it on the counter. Place a big sheet of aluminum foil over it. Shove the aluminum foil down into the gaps, leaving strip like molds to make Gummy worms.