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help/FAQcdkitchen > recipes > meals / dishes > desserts > candies > deep fried candy bars > deep fried candy bars
BROWSE MOREdeep fried candy bar
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Deep Fried Candy Bars
Ready in: Under 30 minutes 
Difficulty: 3/5
INGREDIENTS:
1 cup sifted flour
1 teaspoon salt
3/4 cup cold water
1/4 teaspoon baking powder
4 caramel covered candy bars
shortening or oil for frying
DIRECTIONS:
Mix flour, salt, and water until smooth, cover, and let stand at room temperature 20 to 30 minutes. Stir baking powder into batter.
Place shortening or oil in a deep fat fryer, insert thermometer, and begin heating over high heat. Dip candy bars into batter, allowing excess to drain off. Fry in 375 degrees F fat until golden and crisp. Drain on paper toweling.
NUTRITION:
245 calories, 7 grams fat, 40 grams carbohydrates, 5 grams protein per serving.
This Deep Fried Candy Bars recipe from CDKitchen serves/makes 4
Recipe ID: 9345
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