Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

Buckeyes reinvented - these little peanut butter treats give a nod to their namesake while keeping things simple and fun. The combination of cream cheese and chips is where the magic really happens.

1 package cream cheese
1 can sweetened condensed milk
2 packages peanut butter-flavored chips
1 cup finely chopped peanuts
1 package semisweet chocolate chips
2 tablespoons shortening
In large mixer bowl, beat cream cheese until fluffy. Gradually beat in condensed milk until smooth.
In heavy saucepan, over low heat, melt peanut butter chips; stir into cheese mixture. Add nuts. Chill 2 to 3 hours; shape into 1-inch balls.
In small saucepan, over low heat, melt chocolate chips with shortening. With wooden pick, dip each peanut ball into chocolate mixture, not coating completely.
Place on wax paper-lined baking sheets until firm. Store covered, at room temperature or in refrigerator.
dx291
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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