Butterscotch Tam O`Shanters Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 36 pcs

Ingredients:
2 cups sugar
1 cup (packed) light brown sugar
1/2 cup water
1/4 cup light corn syrup
1 teaspoon vinegar
1/2 teaspoon salt
6 ounces butterscotch flavored morsels
1 cup coarsely chopped walnuts
1/4 cup hot watef

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Directions:

Combine sugars, water, syrup, vinegar and salt in 2 quart saucepan. Cook for about 15 minutes over moderate heat, stirring up from bottom constantly to completely dissolve sugar. Boil over high heat for about 3 minutes; do not stir. Remove from heat. Add butterscotch morsels; beat by hand for 3 minutes. Let stand for 15 minutes or until lukewarm. Add walnuts and water; stir to blend. Drop by tablespoonfuls on waxed paper lined cookie sheet. Decorate with walnut halves. Chill until firm.

This recipe from CDKitchen for Butterscotch Tam O`Shanters serves/makes 36 pcs

Recipe ID: 14945

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