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Cream Of Anything Soup Recipe

 


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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
***Base***
4 tablespoons butter
4 tablespoons flour
1 teaspoon salt
1/8 teaspoon pepper
Dash of cayenne pepper
1 1/2 cup milk
2 cups chicken broth or stock
1/2 teaspoon Mrs. Dash (seasoned salt)
1 teaspoon onion powder or a small chopped onion
***Cream of Asparagus***
2 cups asparagus
1 tablespoon lemon juice
Dash of ground nutmeg or mace
***Cream of Green Bean***
1 1/2 cup green beans
1/2 teaspoon crushed savory
***Cream of Broccoli***
2 cups broccoli
1/2 teaspoon thyme
Dash of garlic powder
1 bay leaf
***Cream of Carrot***
1 cup carrots
1 tablespoon parsley
1/2 teaspoon basil
***Cream of Cauliflower***
2 cups cauliflower
1/2 teaspoon curry powder
***Cream of Zucchini***
1 1/2 cup zucchini
Dash of nutmeg
***Cream of Mushroom***
1 1/2 cup mushrooms
Dash of nutmeg

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Directions:

In a soup pot, melt and brown the butter and flour. Add salt, pepper and cayenne pepper. Add milk, chicken broth or stock, seasoned salt and onion powder or onion.

Choose one of the groups of vegetables (puried or chopped) and the corresponding seasonings and add it to the soup.

This recipe from CDKitchen for Cream Of Anything Soup serves/makes 4

Recipe ID: 14946

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