Easy 7-Up Cake Recipe
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Ready in: 
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
3/4 pound butter
6 cups flour, divided
5 eggs
2 tablespoons lemon extract
3/4 cup 7Up
Directions:
Preheat oven to 325 degrees.
Combine butter and 3 cups flour. Add eggs, one at a time, followed by remaining flour and lemon extract. Fold in 7-Up. Pour into a well-greased bundt pan and bake for 1 hour. Let cool. Sprinkle with powdered sugar. Serve with strawberries and whipped cream.
This recipe from CDKitchen for Easy 7-Up Cake serves/makes 10
Recipe ID: 4789
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