Bread Machine Hard Rolls

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#6687

serves/makes:

ready in:
2-5 hrs

1 review

ingredients

1 1/4 cup warm water
1 egg white
1 tablespoon vegetable oil
1 tablespoon sugar
1 1/2 teaspoon salt
3 cups bread flour, (up to 1/2 more as needed)
2 teaspoons active dry yeast

directions

Combine ingredients in bread machine in order recommended by machine manufacturer.

Upon completion of dough cycle, remove dough. Form rolls, place on a greased baking sheet, cover with a towel and let rise in a warm, draft-free location for 30-40 minutes.

Bake in a preheated 400 degrees oven 12-15 minutes.

added by

CaptEd

nutrition data

141 calories, 2 grams fat, 26 grams carbohydrates, 5 grams protein per serving. This recipe is low in fat.

reviews & comments

Guest Foodie REVIEW:
January 30, 2011

These are the BEST rolls I've ever tasted. So easy, so delicious. I can make them almost every day. *****

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