A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Easy Dinner Spoon Rolls
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- #14814
serves/makes:
ready in:
over 5 hrs
over 5 hrs
ingredients
1 package dry yeast
2 cups lukewarm water
4 cups self-rising flour
1/4 cup sugar
3/4 cup oil
1 egg
directions
Dissolve yeast in water. Mix together with all other ingredients. Store covered in refrigerator and use as desired. Use right away or store several days. Does better if left overnight or most of a day first.
To cook: Spoon batter into well greased muffin pans and bake immediately at 425 degrees F for 20 minutes.
added by
sthrash
nutrition data
146 calories, 7 grams fat, 18 grams carbohydrates, 2 grams protein per serving.
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