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Slow Cooker Scalloped Potatoes And Chicken

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  • #87877
Scalloped Potatoes And Chicken - CDKitchen.com

serves/makes:
  
ready in:
  2-5 hrs

ingredients

1/4 cup chopped green bell peppers
1/2 cup chopped onions
1 1/2 cup diced light Velveeta cheese
7 medium potatoes, unpeeled, sliced
3 whole boneless, skinless chicken breasts
salt, to taste
1 can (10.75 ounce size) cream of celery soup
1 soup can fat-free milk

directions

Place layers of green peppers, onion, cheese, and potatoes in crock pot. Sprinkle salt over chicken breasts and lay on top of potatoes. Combine soup and milk and pour into crock pot, pushing meat down into liquid.

Cover, cook on high 1 1/2 hours. Reduce temperature to low and cook 2 to 4 hours.

Test that potatoes are soft. If not, continue cooking on low another hour and test again, continuing to cook until potatoes are done.

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crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.


nutrition data

331 calories, 10 grams fat, 32 grams carbohydrates, 28 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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