Beer makes batters better, meat more tender, and sauces more flavorful.
Tropical Chicken
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- #58319
over 5 hrs
ingredients
1 teaspoon ground ginger
2 tablespoons packed brown sugar
salt and pepper
1 cup peanut oil
1 cup orange juice
1/4 cup lemon juice
1/4 cup lime juice
1 teaspoon garlic, crushed
1 teaspoon soy sauce
1 whole chicken, cut in serving pieces
directions
For Marinade: Combine ginger, brown sugar, salt and pepper in a bowl. Add peanut oil, orange juice, lemon juice, lime juice, garlic and soy sauce. Mix thoroughly.
Place chicken in marinade in an air-tight container. Refrigerate overnight or freeze until ready to use.
Drain chicken, reserving marinade. Bake at 350 degrees F for 45 to 60 minutes or cook on a barbecue grill.
If using a grill, place marinade in a saucepan and bring to a boil. Use marinade to baste chicken while barbecuing.
added by
siouxfallsmomma
nutrition data
Nutritional data has not been calculated yet.The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!














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