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Koeksisters
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- #4781

ingredients
12 ounces flour
8 ounces sugar
4 eggs
2 teaspoons cinnamon
2 teaspoons cinnamon
1 teaspoon mixed spice
4 ounces butter
1/2 teaspoon yeast
fat for frying
Syrup
1 1/2 pound sugar
1 pint water
cinnamon
directions
Mix the yeast with a little sugar, then add the mixed dry ingredients. Beat the eggs and add to the mixture. Knead all together and leave to stand for 1 hour.
Roll out and cut into rectangles. Fry in deep fat. When cooked, dip into syrup.
For Syrup: Boil together with a little cinnamon for taste.
added by
Deborah
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.

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reviews & comments
November 13, 2013
The dough part of this recipe is all wrong. I had to double the flour to get it to come right and I think the butter and sugar in the dough is wrong too.