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Ice Cream Sandwich Dessert Recipe

Submitted by: Kathy

 


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recipe is ready in Ready in:
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   14

  

Ingredients:
1 box (12-count size) ice cream sandwiches
1 bottle (24 oz. size) chocolate or carmel syrup
6 Butterfinger candybars (large)
1 medium tub whipped topping

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Directions:

Line 13x9 pan with ice cream sandwiches, pour 1/2 of syrup over them- 1/2 of your candybars go over this.

Cover with whipped topping (such as cool whip). Sprinkle the other 1/2 of candybars on top of whipped topping. Drizzle remaining syrup on top. Put in freezer.

This recipe from CDKitchen for Ice Cream Sandwich Dessert serves/makes 14

Recipe ID: 24052

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