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Slow Cooker Barbecued Pinto Beans
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- #125333

ingredients
1 pound dried pinto beans
3 cups water
1 onion, chopped
1 bottle (18 ounce size) barbecue sauce
1/4 cup molasses
1/4 teaspoon pepper
directions
Sort beans, rinse and drain.
Combine all ingredients in 3 to 4 quart crock pot.
Cover crock pot and cook on low for 8 to 9 hours or until beans are tender.
added by
nitaboo
crock pot notes
Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
October 18, 2012
Thank you. Very good recipe, inexpensive and easy to make. Tweaked it using less BBQ sauce, more water, a large chopped carrot, and 3/4 LB. of smoked ham.