If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Fettuccine With Mediterranean Meat Sauce
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- #58960
30-60 minutes
ingredients
1 package (8 ounce size) refrigerated fettuccine
3/4 pound lean ground beef
4 cloves garlic, peeled and minced
3 tablespoons chopped sundried tomatoes packed in oil
2 teaspoons crushed dried oregano
1 can (15 ounce size) tomato sauce
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1/4 cup Parmesan cheese
directions
Prepare fettuccine according to package directions; drain, set aside.
Heat a large nonstick skillet over medium-high heat. Add ground beef and saute until no longer pink, about 10 minutes.
Add garlic, sundried tomatoes and oregano. Mix well and saute another 3 minutes. Add tomato sauce, salt and pepper. Lower heat, cover, and simmer for 20 minutes.
Toss fettuccine with sauce. Sprinkle Parmesan cheese on before serving.
added by
Marti, Maryland, USA
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.














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