Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Angel Hair Pasta With Lemon And Basil
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- #87483
This dish is light and refreshing, perfect for a summer meal. The lemon and basil give it a bright flavor, while the thin angel hair pasta ensures that it is not too heavy.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
6 ounces uncooked angel hair pasta
1/4 cup finely shredded fresh basil leaves
1/4 cup lemon juice
1 tablespoon grated lemon peel
3 tablespoons olive oil
1/2 teaspoon black pepper
freshly grated Parmesan cheese, to taste
directions
Cook the pasta in boiling water as directed on the package. Drain well and return to the pan.
Add the fresh basil, lemon juice, lemon peel, olive oil, and black pepper to the pasta and toss to coat the pasta in the mixture.
Divide the pasta between individual serving dishes. Sprinkle with freshly grated Parmesan cheese and serve immediately.
nutrition data
Nutritional data has not been calculated yet.
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