If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Martini Soaked Olives
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- #90479
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
2 1/2 cups large green olives
3 1/2 tablespoons vodka
2 tablespoons dry vermouth
1 1/2 tablespoon lemon juice
1 tablespoon shredded lemon zest
directions
Rinse the olives under cold water and place in a bowl. Combine the vodka, vermouth, lemon juice and zest and pour over the olives. Refrigerate for 1 hour before serving.
added by
schmidt
nutrition data
Nutritional data has not been calculated yet.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
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