Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Aceitunas Alinadas (Olives In Oil)
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- #70510

over 5 hrs
ingredients
1 1/2 cup unpitted green Spanish olives in brine, drained and rinsed
1/2 cup Spanish olive oil
2 tablespoons red wine vinegar
1 bay leaf, broken into pieces
1 clove garlic, unpeeled and crushed
black pepper, to taste
1 lemon peel, without the white pith, whole or in large pieces
1/2 teaspoon cumin seed, optional
directions
Mix all the ingredients together in a nonreactive bowl, cover, and refrigerate for at least 2 days.
Bring to room temperature before serving. The olives will keep, refrigerated, for several weeks.
added by
NEEKA
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