Mississippi Pecan Cake Recipe
Submitted by: ruby05
Upload a Photo
Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 12
Ingredients:
2 cups butter
2 cups sugar
6 eggs, well beaten
1 teaspoon lemon flavoring
4 cups all-purpose flour
1 1/2 teaspoon baking powder
2 cups white raisins cut up
2 cups chopped pecans
Directions:
Cream butter and sugar. Add eggs and flavoring. Add flour and baking powder, sifted together. Add raisins and pecans. Blend well.
Place in tube pan. Bake at 275 degrees for 2 hours.
This recipe from CDKitchen for Mississippi Pecan Cake serves/makes 12
Recipe ID: 90081
Save to Your recipEBoxImport Recipe into MasterCook SoftwareEmail This RecipeSend Recipe To Your PhoneSubmit/View Recipe ReviewsSubmit A Photo
Desserts
Cake
Pecan CakeCDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New Recipes
»» Turkey Parmesan Casserole»» Italian Polenta Casserole
»» Sesame-Honey Turkey Glaze
»» Garden Fresh Pork Fajitas
»» Zesty Chicken And Peppers
»» Diet Lemon Cheese Cake
»» Golden Gate Swiss Steak
»» Sloppy Garden Joes
More New Recipes Added Today
Advertisement
New recipEbox cookbooks
»» Old fashioned thanksgiving dressing»» Massaman Curry
»» Lotus Chicken Cake
»» Stir-fried Clam
»» Asian sweetcorn soup
»» STRAWBERRY RICOTTA PANCAKES
»» BLUEBERRY FRENCH TOAST CASSEROLE
»» SUMMER QUICHE
»» LEMON YOGURT BREAD
»» BRIE & CRAB STUFFED MUSHROOMS
