Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Easy Fondue Cheese Dip
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- #91438
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 pound Velveeta cheese, cut into 3/4-inch cubes
1/2 cup salsa
directions
Place cheese cubes into medium saucepan over low heat, stirring often until melted (about 5 minutes). When cheese is completely melted, remove from heat, and stir in salsa. Scoop into fondue pot and keep warm over a low flame.
cook's notes
Gotta love creamy cheese, it makes just about any other food taste even better. And that's perfect for fondue: prepare bowls of broccoli, cauliflower, celery and even carrots to boost the veggie-munching. Of course, bread cubes, corn chips, pita bread are traditionally tasty too. Double this recipe for a large fondue pot.
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nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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