Slow Cooker Chocolate Fondue

For a nutty twist, add a few tablespoons of peanut butter or hazelnut spread to the chocolate.

If the fondue is too thick, add more cream a little at a time until the desired consistency is reached.

Add a splash of peppermint extract during the holiday season.

Serve with a variety of dippers including gluten-free options like gluten-free cookies or rice krispies treats. Fresh fruits like berries, pineapple, and mango are also good.

To make a richer fondue, use a combination of milk and dark chocolate.

If serving to adults, a splash of rum, brandy, or your favorite liqueur can add a boozy kick to the fondue.

Use small skewers or fondue forks to make dipping easier and more hygienic, especially when serving a group.

If the fondue begins to cool and thicken, a small amount of warm cream can be stirred in.

What type of chocolate is best for fondue?

Good quality milk chocolate is recommended for its smooth melting properties and sweet flavor, but you can also use dark or semi-sweet chocolate for a richer taste.

Can I use chocolate chips instead of a chocolate bar?

Yes, chocolate chips can be used, but they may contain stabilizers that affect the texture. Chocolate bars tend to melt more smoothly.

Is heavy whipping cream necessary for the recipe?

Heavy whipping cream adds richness and a creamy texture to the fondue. For a lighter version, half-and-half or whole milk can be used, but the fondue will be less rich.

Can I add flavors to the chocolate fondue?

Yes, you can infuse the fondue with different flavors like orange zest, a splash of liqueur (like Grand Marnier or Baileys), or a pinch of cinnamon or chili powder.

How do I prevent the chocolate from burning in the crock pot?

Stir the chocolate occasionally and keep the crock pot on a low or warm setting once the chocolate has melted to prevent burning.

What are some good dippers for chocolate fondue?

Fruits like strawberries, bananas, apples, and plums; baked goods like pound cake or angel food cake; and other items like marshmallows, pretzels, or biscotti are great choices.

How long can I keep the fondue warm in the crock pot?

You can keep the fondue warm for a couple of hours. Stir occasionally to keep the texture smooth.

Can I make the fondue in advance?

It's best made just before serving to ensure the best texture and warmth, but you can melt the chocolate ahead of time and reheat gently.

How should I store leftover chocolate fondue?

Store it in an airtight container in the refrigerator. Reheat gently in a microwave or over a double boiler, adding a bit of cream if needed.

Can I use a different type of milk in the fondue?

Yes, you can use alternatives like almond milk, soy milk, or coconut milk for a dairy-free version, but the texture and flavor will be slightly different.