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Honey Peanut Butter Bread

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  • #32908
Honey Peanut Butter Bread - CDKitchen.com

serves/makes:
  
ready in:
  30-60 minutes
Rating: 4/5

2 reviews

ingredients

2 1/2 cups flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon salt
1/2 cup peanut butter
1/2 cup honey
1 egg
1 1/4 cup buttermilk

directions

Sift flour, soda, baking powder and salt. Beat peanut butter and honey together. Beat in egg and buttermilk. Gradually stir in dry ingredients and mix well. Turn into a 9x5 inch loaf pan. Bake at 350F degrees for 45 minutes.

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nutrition data

145 calories, 4 grams fat, 23 grams carbohydrates, 5 grams protein per 1/2 slice.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


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reviews & comments

  1. Guest Foodie REVIEW:

    the bread was moist, but fairly bland. I would definitely recommend adding much more peanut butter.

  2. Guest Foodie REVIEW:

    The bread was tasty...just what I was looking for when I searched for a recipe for peanut butter bread. I did however add an extra 1/4 cup of peanut butter, and my husband still thought the PB flavor was pretty subtle. I might add just slightly more (because we like it nice and peanut buttery) I also exchanged the last 1/2 cup of flour for oatmeal, just to add some whole grains. All in all, it was good!

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