2 packages crescent rolls 2 packages (8 ounce size) cream cheese 1 cup sugar 1 teaspoon vanilla extract 1/4 cup melted butter 1/2 cup sugar 1 teaspoon cinnamon
Preheat oven to 350 degrees F. Spray 9X13 pan with nonstick spray.
Spread half the crescent rolls on bottom of pan. Mix both cream cheeses, 1 cup sugar and vanilla. Spread over crescent roll. Layer the other crescent rolls over cream cheese. Spread melted butter on top.
Mix 1/2 c sugar and cinnamon, sprinkle on top. Bake for 30 minutes. Let cool. Then refrigerate.