Jimmy Carter's Peanut Butter Pie
ready in: 2-5 hrs
recipe id: 14320
2 packages (3 ounce size) cream cheese
3/4 cup confectioners' sugar
1/2 cup peanut butter
2 tablespoons milk
1 cup whipped cream
1 graham cracker crust (9")
In a mixing bowl, blend together the cream cheese and confectioner's sugar for about 5 minutes. The longer you blend, the creamier the pie.
Add the peanut butter and milk to the mixture, and blend again. Fold in the whipped cream and pour the pie filling into the graham cracker crust.
Refrigerate the pie to chill form several hours before serving. Serve with additional whipped cream, if desired. Or Chocolate shavings.
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