Love the spinach dip at restaurants like TGIFriday's and the Olive Garden? Make it at home with these easy-to-follow copycat recipes.
Grasshopper Pie
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- #16477
serves/makes:
ready in:
over 5 hrs
over 5 hrs
2 reviews
ingredients
1 1/2 cup chocolate wafer cookie crumbs (Oreo works best)
1/4 cup melted butter or margarine
32 large marshmallows
1/2 cup milk
1/3 cup creme de menthe
1 1/2 cup whipping cream (unwhipped)
2 tablespoons creme de cacao
directions
Heat oven to 350 degrees F.
Mix butter and crumbs and press into 8x8-inch baking pan. Bake 10 minutes and cool completely.
Melt marshmallows and milk in saucepan over low heat. Chill until thickened. Then stir in both cremes.
In a chilled bowl, whip cream till stiff. Fold marshmallow mixture into whipped cream. Pour into shell.
Chill 4 hours in freezer or overnight in refrigerator. Serve cold.
added by
pmlaven
nutrition data
361 calories, 21 grams fat, 38 grams carbohydrates, 3 grams protein per serving.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
reviews & comments
March 26, 2008
Grasshopper pie has been a Christmas Eve family tradition for for over 50 years. This recipe is as close to my mom's as possible and always gives great results.
June 19, 2004
A must try. Wonderful, easy and enjoyed by those who taste it. Perfect finish to BBQ or spicy meals. Have fixed it for yrs for friends. They even request it.