Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Goat Cheese And Salami Sandwiches With Truffle Oil
- add review
- #102899
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 cup soft fresh goat cheese
12 slices baguette, 1/3-inch-thick
24 thin slices salami, preferably Finocchiona
24 arugula leaves
shaved Pecorino Romano cheese
truffle oil
directions
Spread 1 generous tablespoon goat cheese over each baguette slice. Fold salami slices in half and arrange 2 slices atop each baguette slice, overlapping slightly.
Top with arugula and Pecorino Romano shavings. Drizzle with 1 or 2 drops of truffle oil and serve.
added by
kmorales
nutrition data
Nutritional data has not been calculated yet.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments