Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
Goat Cheese And Salami Sandwiches With Truffle Oil
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- #102899
under 30 minutes
ingredients
1 cup soft fresh goat cheese
12 slices baguette, 1/3-inch-thick
24 thin slices salami, preferably Finocchiona
24 arugula leaves
shaved Pecorino Romano cheese
truffle oil
directions
Spread 1 generous tablespoon goat cheese over each baguette slice. Fold salami slices in half and arrange 2 slices atop each baguette slice, overlapping slightly.
Top with arugula and Pecorino Romano shavings. Drizzle with 1 or 2 drops of truffle oil and serve.
added by
kmorales
nutrition data
Nutritional data has not been calculated yet.It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.














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