Cucumber Cheese Melt Recipe

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Ready in: < 30 minutes
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 2

Ingredients:
1 ounce fat-free cream cheese, softened
1 tablespoon crumbled blue cheese
4 slices multi-grain bread
2 tablespoons sugar-free apricot spreadable fruit
8 cucumber slices
1 ounce shaved reduced-sodium ham
2 slices fat-free Swiss cheese
Butter-flavored nonstick cooking spray

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Directions:

Mix cream cheese and blue cheese in small bowl. Spread on half the slices bread. Spread apricot fruit over cheese on each slice. Top each with cucumber slices ham, Swiss cheese, and remaining bread slices.

Lightly spray medium skillet with cooking spray. Heat over medium heat until hot. Cook sandwiches over medium heat 4 minutes or until browned on the bottoms.

Spray tops of sandwiches with cooking spray. Turn and cook 4 minutes or until browned on other side.

Cal. 245 Cal. from Fat: 15 % Total Fat.. 5 Sat. Fat: 1 g Carb. 40 g Protein: 17 g C.hol.: 12 mg Sodium: 743 mg Fiber: 8 g Exchanges: 2 starch, 2 meat, 1/2 fruit

This recipe from CDKitchen for Cucumber Cheese Melt serves/makes 2