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2 Point Tuna Salad Sandwich

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ready in: under 30 minutes
serves/makes:   3

recipe id: 2714

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4 ounces tuna (water-packed, drained)
2 tablespoons low fat or fat free mayonnaise
1/2 stalk celery, chopped
2 baby carrots, chopped
1 tablespoon sweet relish
black pepper
additional ingredients as desired
6 slices lite bread of your choice


Drain tuna. Chop veggies. Combine ingredients. Assemble sandwiches.

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159 calories, 4 grams fat, 23 grams carbohydrates, 11 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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