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Chocolate Orange Trifle
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- #79668
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 container (8 ounce size) frozen whipped topping, thawed, RESERVING
1 cup frozen whipped topping, thawed, for garnish
2 cans (11 ounce size) mandarin oranges, drained, RESERVING
1/4 cup mandarin orange segments, for garnish
2 packages instant chocolate pudding and pie filling
2 tablespoons orange-flavored liqueur (optional)
1 package (12 ounce size) pound cake, cut into 1 ounce slices
mint for garnish
directions
Prepare pudding according to directions and stir in liqueur.
In large trifle bowl, layer cake, orange segments, pudding and whipped topping. Garnish with reserved whipped topping, orange segments and mint.
added by
narnold
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Beer makes batters better, meat more tender, and sauces more flavorful.
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