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Chocolate Orange Trifle Recipe

 


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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   16

  

Ingredients:
8 ounces frozen whipped cream, thawed
2 cans (11 oz. size) mandarin oranges, drained
2 boxes instant chocolate pudding and pie filling
2 tablespoons orange-flavored liqueur (optional)
1 package (12 oz. size) pound cake, cut into 1-ounce slices
Mint for garnish

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Directions:

Save 1 cup whipped topping and 1/4 cup orange segments for garnish.

Prepare pudding according to directions and stir in liqueur. In large trifle bowl, layer cake, orange segments, pudding and whipped topping. Garnish with reserved whipped topping, orange segments and mint.

This recipe from CDKitchen for Chocolate Orange Trifle serves/makes 16

Recipe ID: 79668

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