A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Frosty Strawberry Yogurt Cupcakes
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- #15087
serves/makes:
ready in:
2-5 hrs
2-5 hrs
ingredients
1 cup plain low-fat yogurt
10 ounces frozen strawberries, thawed
1 cup applesauce
directions
Line muffin cups with paper baking cups.
In a medium bowl, combine all ingredients. Pour into prepared pan. Freeze until firm, about 2 to 3 hours.
To serve, remove baking cups.
added by
dancersrecipes
nutrition data
Nutritional data has not been calculated yet.
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