Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
Jamie Oliver's Sexy Fig Salad
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- #6161
under 30 minutes
ingredients
2 figs
50 Mozzarella cheese
2 slices Parma ham (or any thinly-sliced, dry-smoked ham)
Honey/lemon or vinaigrette dressing
directions
Split the fresh figs at the top with a cross, cutting less than half way down the fig. Now pinch at the base to force the fig flesh through the split skin - practice! Put the figs, ham and sliced mozzarella on a plate, nicely interwoven, and drizzle with plenty of the dressing. (try 6 volumes good olive oil, 3 volumes lemon juice, 1 volume of fresh honey, salt and pepper to taste, all blended) Serve with torn-up chunks of good crusty bread and a Pinot Grigio
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scouser
nutrition data
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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