In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Apricot, Goat Cheese and Pistachio Salad
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- #15298
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
7 dried apricots, sliced
2 ounces goat cheese, crumbled
1/4 cup shelled pistachios, pecans or walnuts
2 cups romaine, Bibb, or red leaf lettuce, chopped
1 tablespoon balsamic vinegar
1 tablespoon olive oil
directions
Mix ingredients and season with salt and pepper to taste. Toss and serve.
This recipe is optimal for Phase 2 and Phase 3 of South Beach Diet.
added by
hrotondo
nutrition data
Nutritional data has not been calculated yet.
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