Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.

Add a festive touch to your holiday baking with these delicious eggnog muffins. Light, fluffy, and full of holiday cheer, these muffins are the perfect addition to your Christmas morning breakfast spread.

2 cups flour
2/3 cup sugar
1 tablespoon baking powder
1/2 teaspoon salt
3/4 cup eggnog
1/2 cup dark rum
5 tablespoons butter, melted
1 egg, beaten lightly
1/2 teaspoon fresh ground nutmeg
powdered sugar
Preheat oven to 400 degrees F. Grease muffin tin.
Sift flour, sugar, baking powder and salt into large bowl. Stir in eggnog, rum, butter, egg and nutmeg.
Spoon into prepared tin. Bake until tester inserted in center comes out clean, about 20 minutes.
Cool muffins completely before serving. Dust with powdered sugar.
Hadlea
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Got leftovers? We've got recipes. 18 delicious recipes using cooked chicken (plus 9 bonus recipes!)


Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments