Butterscotch Oatmeal Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 3
Ingredients:
1 3/4 cup milk
1/2 cup brown sugar, packed
1 egg, lightly beaten
1 cup quick-cooking oats
1 tablespoon butter or margarine
Directions:
In a saucepan over medium heat, combine milk, brown sugar and egg. Cook, stirring constantly, for 5 to 7 minutes or until mixture boils.
Add oats; cook and stir for 1 minute. Remove from the heat.
Add butter; cover and let stand for 3 to 5 minutes.
This recipe from CDKitchen for Butterscotch Oatmeal serves/makes 3
Recipe ID: 82336
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