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Amish Baked Oatmeal Recipe

 




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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   6

  

Ingredients:
1 1/2 cup quick-cooking oats
1/2 cup sugar
1/2 cup milk
1/4 cup butter or margarine -- melted
1 egg
1 teaspoon baking powder
3/4 teaspoon salt
1 teaspoon vanilla extract
warm milk
fresh fruit and/or brown sugar -- optional for serving

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Directions:

Combine the first 8 ingredients; mix well. Spread evenly in a greased 13x9" baking pan.

Bake at 350 degrees for 25-30 minutes or until the edges are golden brown. Immediately spoon into bowls; add milk and top with fruit and/or brown sugar if desired.

Per Serving (excluding unknown items): 237 Calories; 10g Fat (39.1% calories from fat); 5g Protein; 32g Carbohydrate; 2g Dietary Fiber; 59mg Cholesterol; 448mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 0 Non-Fat Milk; 2 Fat; 1 Other Carbohydrates.

This recipe from CDKitchen for Amish Baked Oatmeal serves/makes 6

Recipe ID: 75033

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