Pour-a-Pan Pizza Recipe

In a bowl, combine flour, salt, garlic powder and pepper; stir in milk and eggs. Pour into a greased 13 x 9 inch baking pan.

In a skillet, cook sausage until no longer pink. Drain. Sprinkle over the crust. Top with pepperoni, onion and green pepper.

Bake, uncovered, at 425 F for 15 minutes or until a toothpick inserted near center comes out clean.

Spread with pizza sauce and sprinkle with cheese. Bake 5 minutes longer or until cheese is melted. Let stand for 5 minutes before cutting.