It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).
Baked Ham and Jarlsberg Cheese Quesadillas
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- #11027
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
non-stick cooking spray
4 large tortillas
1/2 cup shredded Jarlsberg cheese, divided
8 ounces sliced baked ham
1/2 cup chopped tomatoes
freshly ground black pepper
1 teaspoon vegetable oil
mustard, optional
directions
Heat oven to 425 degrees F. Lightly coat a cookie sheet with cooking spray.
Arrange 2 tortillas on prepared cookie sheet. Sprinkle tortillas with 1/4 cup shredded Jarlsberg cheese, then top evenly with ham. Sprinkle tortillas with tomatoes and remaining 1/4 cup shredded Jarlsberg cheese. Sprinkle each with a pinch of freshly ground pepper. Cover filling with remaining 2 tortillas and brush tops with oil.
Bake 10 to 12 minutes until lightly browned and crisp. Transfer quesadillas to cutting board and cut each into wedges. Serve with mustard, if desired.
added by
supersalad
nutrition data
403 calories, 16 grams fat, 43 grams carbohydrates, 20 grams protein per serving.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
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