This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Herbed Goat Cheese Butter
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- #74983
serves/makes:
ready in:
2-5 hrs
2-5 hrs
2 reviews
ingredients
1/2 cup unsalted butter, cut into pieces, at room temperature
4 ounces soft goat cheese, such as Montrachet, at room temperature
1/4 cup fresh parsley leaves
2 tablespoons fresh dill
OR
1 teaspoon dried dill
2 tablespoons snipped fresh chives
freshly ground black pepper
Crackers, melba toast or thinly sliced French bread
directions
Using a processor, blend all ingredients except crackers until smooth, stopping once to scrape down sides of work bowl, about 40 seconds.
Transfer mixture to 1-cup crock or bowl. Cover and refrigerate at least 2 hours. (Can be prepared 3 days ahead.)
Soften slightly at room temperature before serving. Serve with crackers.
added by
cburdsal
nutrition data
70 calories, 7 grams fat, 0 grams carbohydrates, 1 grams protein per tablespoon. This recipe is low in sodium. This recipe is low in carbs.
Pizza night is always a favorite, especially when you have great tasting pizza from some of the most popular restaurants.
Ranking #1 in nearly every "favorite cookie" poll, the chocolate chip cookie is pretty much the go-to cookie of choice for both kids and grownups alike.
reviews & comments
December 29, 2013
I'm making this again for New YEar's Eve!
October 12, 2013
I added one small clove of minced garlic and served with toasted baguette slices. Amazing!!!!