Chicken Paprika Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
6 pounds chicken -- cut in pieces
2 teaspoons salt
1/4 teaspoon pepper
2 teaspoons paprika
6 tablespoons flour
6 tablespoons oil
2 cubes chicken bouillon
2 cups water
2 cups Sour Cream
Directions:
Cut chicken in pieces. Mix salt, pepper, paprika and flour and roll chicken in flour mixture. Brown in hot oil in cooker.
Place on rack. Slowly add water and bouillon cube. Cover, set control and cook for 25 minutes after control jiggles. Cool cooker normally 5 minutes and then place under faucet. Add sour cream.
This recipe from CDKitchen for Chicken Paprika serves/makes 8
Recipe ID: 18170
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Chicken Paprika
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