This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Roasted Salted Sunflower Seeds
- add review
- #73144
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 cup sunflower seeds
2 quarts water
1/2 cup salt
directions
Add water and salt in a pot or saucepan. Rinse sunflower seeds and remove any plant and flower head matter. Add sunflower seeds.
Bring water to a boil, then turn down to simmer. Simmer 1 to 1 1/2 hours. Drain on a paper towel until dry. Do not rinse.
Preheat oven to 325 degrees F. Spread seeds on a cookie sheet and bake for 25-30 minutes. Stir frequently.
Remove from oven when they turn slightly brown.
added by
emmar
nutrition data
Nutritional data has not been calculated yet.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
see more north dakota recipes
reviews & comments