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cdkitchen > recipes > meals / dishes > appetizers & snacks > popcorn > no-bake candy corn

No-Bake Candy Corn

Recipe At A Glance

recipe is ready in 30-60 minutes Ready in: 30-60 minutes ?
recipe difficulty 2/5 Difficulty:   2/5


Serves/Makes:   1 qt


  

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INGREDIENTS:

1 quart popped popcorn
1 1/2 tablespoon butter
1 1/2 cup brown sugar
3 ounces water


DIRECTIONS:

Melt butter and add sugar and water, stirring until sugar is dissolved. Cover pan and gently boil for about 4 minutes. Uncover and cook to the soft ball stage with out stirring. Pour over popcorn and stir well. Spread out on waxed paper and allow to harden.


NUTRITION:

137 calories, 2 grams fat, 30 grams carbohydrates, 1 grams protein per 1/2 cup. This recipe is low in sodium. This recipe is low in fat.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)


This No-Bake Candy Corn recipe from CDKitchen serves/makes 1 qt

Recipe ID: 26754

SUBMITTED BY: margjohnson


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