This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
Polish Cucumber Salad (Mizeria)
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- #33250
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1 large cucumber
1/4 pint sour cream
1 teaspoon salt
1/2 lemon, juiced
2 tablespoons freshly chopped dill
directions
Peel and slice the cucumber. Place in a colander, sprinkle with salt and leave to drain for half an hour. Rinse and pat dry. Arrange the cucumber in a dish. Make a dressing from the sour cream and lemon juice and pour it over the cucumber. Sprinkle with dill and serve.
added by
Romfh
nutrition data
73 calories, 6 grams fat, 4 grams carbohydrates, 2 grams protein per serving.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
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