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Shrimp Alfredo Recipe

 




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recipe is ready in < 30 minutes Ready in: < 30 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 medium onion -- chopped
2 cloves garlic -- minced
1 tablespoon butter or margarine
1 jar (14 1/2-ounce size) alfredo pasta sauce
1/4 cup white wine
1 pound fresh or frozen shrimp -- peeled and deveined
12 ounces linguine -- cooked and drained
2 tablespoons minced fresh basil

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Directions:

In a medium saucepan, lightly saute onion and garlic in butter. Add Alfredo sauce and wine; simmer gently until heated through.

Meanwhile, cook shrimp in boiling water just until shrimp turn pink, about 2 minutes. Drain. Spoon sauce over hot pasta; toss to coat well. Spoon shrimp over pasta.

This recipe from CDKitchen for Shrimp Alfredo serves/makes 4

Recipe ID: 57946

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