Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.

A good apple pie spice can be used for way more than just pastries. Whether you're making applesauce, apple compote, or even savory dishes like roast pork, this warming blend will come in handy.

1/4 cup ground cinnamon
2 teaspoons ground nutmeg
1 teaspoon ground allspice
1 teaspoon ground ginger
Combine the cinnamon, nutmeg, allspice, and ginger together in a jar or other airtight container. Seal the lid and shake to mix the ingredients. Store in the airtight container at room temperature for up to 6 months.
Use in place of commercial apple pie spice in your favorite recipes.
Experiment with the ratio of spices to adjust the flavor to taste.
Try adding a pinch of cloves for an additional layer of warm flavor.
Use freshly ground spices if possible, as they have a more potent flavor compared to pre-ground varieties.
Label your containers with the date made so you can keep track of freshness.
Try mixing this spice blend into batter for cakes or muffins for a seasonal twist.
Combine apple pie spice with sugar or brown sugar before sprinkling on baked goods for added sweetness and warmth.
Mix some apple pie spice into yogurt or smoothies for a tasty treat.
Mix it into savory marinades for meats to add depth to the flavor.
If you're making gifts, this spice blend makes a thoughtful homemade present in a decorative container.
You can omit nutmeg and increase the amounts of cinnamon and allspice for a different flavor, but nutmeg adds a unique flavor to the spice blend.
This spice blend can be used in a variety of recipes including applesauce, apple compote, pumpkin pie, oatmeal, pancakes, or savory dishes like roast pork or sweet potato dishes.
When stored in an airtight container at room temperature, apple pie spice can last up to 6 months. For the best flavor, use it within this time frame.
Store the spice blend in a cool, dark place in an airtight container to preserve its flavor and potency.
You can easily scale this recipe up or down according to your needs. Just maintain the same proportions of each ingredient.
Cinnamon provides warmth and sweetness, nutmeg contributes a rich, nutty flavor, allspice adds depth with hints of clove and pepper, and ginger offers a zesty kick.
Apple pie spice can enhance savory dishes, especially those involving apples, squash, or pork, providing a warm and slightly sweet flavor.
If you prefer a spicier blend, consider adding cayenne pepper or increasing the amount of ginger.
Yes, this blend works well in hot cider, chai lattes, or even as a sprinkle in coffee for a warming flavor.
Jar or Airtight Container: A container is necessary for combining the ground cinnamon, nutmeg, allspice, and ginger together thoroughly and storing the spice blend for up to 6 months.
Measuring Cups and Spoons: For measuring the cinnamon, nutmeg, allspice, and ginger.
Spice Grinder (optional): If using whole spices instead of pre-ground ones, a spice grinder would be useful for grinding them to the appropriate consistency.
Labeling Materials (optional): Having labels or markers is helpful for identifying the contents and date of storage on the airtight container.
Apple-Cinnamon Oatmeal: Stir a spoonful of your apple pie spice blend into your morning oatmeal for a flavorful breakfast.
Spiced Applesauce: Use the apple pie spice to enhance homemade applesauce. It creates a comforting treat perfect for spreading on toast or pairing with yogurt.
Roast Pork: Rub some of the apple pie spice onto a pork roast before cooking. The spices will complement the meat, adding a warm sweetness that pairs well with the savory flavors of the pork.
Pumpkin Bread: Mix the spice blend into your favorite pumpkin bread recipe. The blend of warm spices will pair perfectly with the pumpkin and make for a nice autumn-inspired treat.
Spiced Apple Cider: Add the apple pie spice to simmering apple cider for a festive drink.
Churros: Dust freshly fried churros with a mix of sugar and your apple pie spice. This creates a fun twist on the traditional version.
Savory Sweet Potato Mash: Mix in your apple pie spice into mashed sweet potatoes for a unique side dish. The spices will complement the natural sweetness of the sweet potatoes.
Granola: Use the spice blend in homemade granola for a delicious breakfast or snack option.
Baked Brie: Sprinkle some apple pie spice over a wheel of brie cheese before baking. The spices will meld with the melting cheese, creating a rich, gooey appetizer that pairs wonderfully with crackers and fruit.
Apple Pie Smoothie: Blend apples, yogurt, and some of the apple pie spice for a refreshing yet comforting smoothie. It embodies all the flavors of apple pie while being a quick and nutritious drink.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
Make your mornings a little less hectic with these overnight breakfast recipes. Prep the night before and enjoy a warm, comforting meal in the morning.
In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.

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reviews & comments
July 14, 2013
I like this recipe because of the ginger in it. Some have cloves and I don't really like the flavor of those. This one tastes the best with apple pies, fruit desserts, or with whatver it is I need it for.