Coca-Cola Chicken

Brown chicken in a 10 inch skillet and remove from pan. Pour off excess oil.

Add onion and cook gently until limp, but not brown. Mix remaining ingredients and stir well into pan, scraping up all sticking particles.

Return chicken to the sauce. Cover and simmer gently until tender, about 35 to 45 minutes.

NOTE: This chicken is even better if prepared the day before and reheated gently before serving. Store covered in the refrigerator in a stainless steel, enamel or plastic container. The sauce is also good with other meats.